Pearsuasion Dry Pear Table Wine 2008 – Forbidden Fruit Winery, 11.5% ABV, 750 ml., (Cawston, BC, Canada) (*local BC wine*)
on the back label:
“Pearsuasion, our dry Asian Pear table wine, is hand cr afted from Shinseiki and Kosui Asian Pears, grown in the pristine Similkameen Valley.
The ancient Greek poet Homer, in his legendary mythology tale, The Odyssey, described pears, ‘as the gift of the Gods’ and the Roman Goddess of fruit, Pomona, is said to have originally persuaded the local farmers to grow these delicate fruits. Aged briefly with French oak, this golden wine announces bold aromas of fresh pears and citrus. The delicate flavours in our Pearsuasion speak poetically of melting ripe pears, lemongrass, and oak, with a light, smooth, dry finish. This fresh, crisp wine pairs itself beautifully with fresh salads, creamy pastas, light means and cheeses, and on its own slightly chilled.”
- Style: (dry table wine – Shinseiki & Kosui Asian Pears) Fruit Wine
- Taste: Clean fruity pear apple soft tangy/acidic bright subtle woody
- Where I got it : Liquor Depot / N. Burnaby
- How much: $18 CAD – 650 ml., sometime in 2010
- Do I love this enough to drink it again: no
- Would I recommend this to fruit wine aficionados: not too exciting
Visual: (2008 vintage, cellared for 8 years). Cork intact. Pours clear medium yellow no bubbles and no sediment.
Nose: clean 65/35 apple juice/pear hybrid. (lvl-4)-pungency
Attack: tangy soft acidic bite
Mid-palate: clean fruity fleshy pear and peel, (lvl-2-sweetness), fruity brightness, apple, hints of lemongrass
Finish: light woody apple exhale, soft tart off-dry residual sugars, lingering fruitness.
Summary: This one is all about big bright fruitness – it tastes like an apple-pear mix with just a enough sugars and acidity to balance it out. It drank best for me at 16°C. Clean but too basic after a glass and half.