Cranberry Wine – Sanduz Estate Wines (Richmond, BC, Canada) 

  • My Rating: [B]

Cranberry Wine (NV)- Sanduz Estate Winery (now named Canada Berries), 11% ABV, 750 ml., (Richmond, BC, Canada) (*local BC wine*)


on the back label:

“Cranberries from Richmond, B.C. One of the world most unique areas for growing this fruit. Harvested, then gently pressed to yield a rich colorful juice. Cool fermented to yield this wonderful sweet tart wine…”

(back)


  • Style: (Cranberry) Fruit Wine
  • Taste: Big fruity balanced tangy soft cranberry light raspberry juicy
  • Where I got it : @Winery / Richmond
  • How much: $19 CAD, October 2014
  • Do I love this enough to drink it again: no
  • Recommended: yes
  • What made an impression: easy fruity drinking

Visual: (cellared for 3 years). Real cork, intact. Pours clear pale scarlet with barely visible suspended micro sediment.

Nose: candied cranberry juice with perfumey nuances. Quite appealing. (lvl-8)-pungency

Attack: tangy tart fruity

Mid-palate: (lvl-5-sweetness), big tangy fruity acidity, juicy cranberry juice, controlled alcoholic tang,

Finish: hints of raspberry & cinnamon, residual tart fruit cranberry

Summary: A very, very drinkable and approachable fruit wine that is rounded enough on its own in addition to being a good meal companion. The acidity and tartness does get somewhat cloying after a glass or two, but still recommended.

Raspberry Dessert Wine 2011 – Isabella Winery (Richmond, BC, Canada)

  • My Rating: B

Raspberry Dessert Wine 2011 – Isabella Winery, 11% ABV – 375 ml., (Richmond, BC, Canada) (*local BC fruit wine*)


on the back label:

“This raspberry dessert wine displays intoxicating aromas of fresh picked raspberries and a little plum pudding. On the palate it is richly layered with fresh picked raspberries and a little plum tart. It has just enough sweetness and acidity not to make it tiresome to the palate and the delicate fresh stays in the mouth for minutes after you sip it. Enjoy it with black forest cake, blueberry tart or just by itself.”

(back)


  • Style: (Raspberry) Dessert Wine
  • Taste: Tangy authentic raspberry light sour tangy slight cloying
  • Where I got it : @Winery
  • How much: $17 (after 15% off) – 375 ml., January 2013
  • Do I love this enough to drink it again: no
  • Recommendable: yes
  • What made an impression: rich raspberry

Visual: (cellared for 4.5 years). Pours dirty dark magenta with runny legs.

Nose: tangy raspberry juice (lvl-4)-pungency

Attack: rich fruity, zingy subdued alcohol

Mid-palate: (lvl-6-sweetness), big tangy, juicy tart authentic raspberry, firm sour acidity, slight jammy cloying

Finish: raspberry juice exhale

Summary: Finally after almost 10 misses, an above average and enjoyable dessert wine from Isabella Winery that has flavourful depth and a drinkable balance.

Blueberry off-dry Dessert Wine 2011 – Isabella Winery (Richmond, BC, Canada)

  • My Rating: FAIL

Blueberry off-dry Dessert Wine 2011 – Isabella Winery, 11% ABV – 375 ml., (Richmond, BC, Canada) (*local BC fruit wine*)


on the back label:

“Overlooking the historic Fraser River in the heart of blueberry country, Isabella Winery balances blueberry characteristics in this off-dry dessert wine. Delicious drizzled over vanilla ice cream” (same description as their Blueberry Dessert Wine [C+])

(back)


  • Style: (Blueberry) Dessert Wine
  • Taste: Sour tangy acidic muddled short blueberry vinegar cloying rough tannic
  • Where I got it : @Winery
  • How much: $17 (after 15% off) – 375 ml., January 2013
  • Do I love this enough to drink it again: no
  • Would I recommend this to dessert wine aficionados: you’re joking
  • What made an impression: crap quality

Visual: (cellared for 4.5 years). Pours deep dark purple, suspended large bits of sediment.

Nose:  (lvl-6)-pungency

Attack: big sour, medium acidic cloying

Mid-palate: (lvl-1-sweetness), tannic rough, tangy blueberry juice, berry vinegar,

Finish: tart rough palate, dry

Summary: It is way too sour acidic-vinegary and lacks counterbalancing sugars to make it enjoyable as a dessert wine; Total waste of time and money, not recommended at all.

(a “why would anyone drink this?” moment…)

Red Salmonberry Wine – Kermode Wild Berry Wines (Dewdney, BC, Canada)

  • My Rating: [A-]

Red Salmonberry Wine – Kermode Wild Berry Wines, 12% ABV, 375 ml., (Dewdney, BC, Canada) (*local BC Wine*)


on the back label:

“Red Salmonberry (Rubus spectabilis). Sweet Flavour, exceptional color and a truly lovely bouquet, are the signatures of this delicate wine. Salmonberries are harvested from the south coast of BC to as far North as the mystic Queen Charlottle Islands. These berries turn from a fun childhood treat found on walks in the woods into a very grown-up dessert wine perfect for sharing with that special someone.”

(back)


  • Style: (fruit – Red Salmonberry) Dessert Wine
  • Taste: Cherry-cranberry-pomegranate red fruity controlled sugars short tangy clean sippable
  • Where I got it : Liquor Depot @Cambie / Vancouver
  • How much: $25 CAD – 375 ml., sometime in ’11-’12
  • Do I love this enough to drink it again: yes
  • Would I recommend this to fruit wine aficionados: yes!
  • What was most impressionable: big depth of berry flavour

Visual: (cellared for at least 5 years). Pours clear dark plum, a few bubbles in the glass.

Nose: fruity tart grape-raspberry, alcoholic backdrop. (lvl-5)-pungency

Attack: fruity sweet impression

Mid-palate: controlled (lvl-6-sweetness), cherry-cranberry-pomegranate blend, light tart, tangy short acidity

Finish: residual fruity sugars, mild alcohol warmth

Summary: Super red fruity while having a solid depth, controlled sugars and acidity, and a pleasant and clean finish. Supremely sippable. This would do wonders in a cocktail. I would buy another bottle if I ever see it again.

Cherysh Cherry Rosé 2008 – Forbidden Fruit Winery (Cawston, BC, Canada)

  • My Rating: [C]

Cherysh Cherry Rosé 2008 (fruit wine) – Forbidden Fruit Winery, 11.5% ABV, 750 ml., (Cawston, BC, Canada) (*local BC fruit wine*)


on the back label:

“Our CHERYSH ROSÉ is lovingly hand crafted from tree ripened Stella cherries grown and harvested in the pristine Similkameen Valley. With their superb flavours and sweetness, Stella cherries are a perfect choice for this exceptional wine.

Known throughout the ages as the fruit of love, flushed red with pleasure or with shame, Cherysh is a delicate Rosé colour with rich cherry aromas. With a hint of sweetness in its soft clean finish and a creamy cherry flavour on the palate, this Rosé pairs with seafood and spicy dishes or served as an aperitif.”

(back)


  • Style: (table wine – Cherry) Fruit Wine
  • Taste: Tangy controlled acidic fruity light-med body cherry short length
  • Where I got it : Liquor Depot / N. Burnaby
  • How much: $20 CAD – 650 ml., sometime in 2010
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados:

Visual: (2008 vintage, cellared for 9 years). Cork intact & good condition. Pours clear light scarlet red, a few bubbles along the perimeter.

Nose: bright fruity juicy cherry, tangy tart depth (lvl-9)-pungency

Attack: acidic-tart, fruity impression

Mid-palate: light-medium cherry body, short length, medium tangy-light tart, fruity crisp acidity, (lvl-2-sweetness)

Finish: residual tanginess, flat flavour finish, mild woody cherry stem exhale

Summary: Overall it is skewed toward the tangy acidic side, with the cherry body falling short during the mids until the finish. It has decent authentic cherry flavour but overall it’s just an average drinking experience.

Adam’s Apple 2008 – Forbidden Fruit Winery (Cawston, BC, Canada)

Adam’s Apple Dry Apple Table Wine 2008 – Forbidden Fruit Winery, 11% ABV, 750 ml., (Cawston, BC, Canada) (*local BC fruit wine*)


on the back label:

“Our Adam’s Apple white table wine is lovingly crafted from the perfect blend of 6 different apple varieties all grown in the pristine Similkameen Valley.

With thousands of apple varieties believed to have grown in the original ‘Garden of Eden,’ the varietal blend in Adam’s Apple casts pure summer apple aromas with citrus and apple butter undertones. This crystal clear wine offers a palate of crisp clean citrus, a long finish of tangerine and pineapple, and will be enjoyed with veggie dishes, salads, salmon and shellfish and exotic cheeses.”

(back)


  • Style: (dry table wine – Apple) Fruit Wine
  • Taste: Gentle clean bright tangy red apple subdued acidic
  • Where I got it : Liquor Depot / N. Burnaby
  • How much: $17.90 CAD – 650 ml., sometime in 2010
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados: almost, but too gentle

Visual: (2008 vintage, cellared for 8.5 years). Cork intact & good condition. Pours crystal clear light yellow.

Nose: fruity apple juice with some extra minerality (lvl-6)-pungency

Attack: crisp, bright fruity apple impression

Mid-palate: (lvl-2-sweetness), tangy bright red apple juice, light apple wine alcoholic, firm acidity

Finish: residual tanginess, apple exhale

Summary: Super clean apple flavour up front with a lightly sweet and bright body. Not quite as sour or acidic as you might expect from an apple wine, this one is easy going and very sippable. Slightly thin at the finish.

Apple Pear Wine 2008 – Rustic Roots Winery (Cawston, BC, Canada)

Apple Pear Wine 2008 (apple cider and plum wine blend) – Rustic Roots Winery, 12.0% ABV, 750 ml., (Cawston, BC, Canada


description from the Rustic Roots website:

“This fresh crisp acidic wine has deceiving aromas of sweet baked apples with a surprisingly big midpalate with a dry and fresh palate of green apples, quince, spice and a touch of pineapple.  Made with 5 Varieties of Organic Similkameen Apples (Ambrosia, Gala, Macintosh, HoneyCrisp, Golden) and 3 Varieties of Organic Similkameen Pears (D’Anjou, Bartlett and Comice) This wine mimics an Unoaked Chardonnay with a bit of a Gewurztraminer, with its fresh green apple, pear, spice and pineapple nuances.”


  • Style: Apple-Pear Wine
  • Taste: Fruity juicy off-dry tangy mild tannic green/red apple mild pear hints of spice-pineapple
  • Where I got it : Liberty Wines (?) / Vancouver
  • How much: $22 CAD – 750ml., sometime in 2010
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados: not raving

Visual: (cellared for 9 years). Pours clear light golden yellow, pristine clarity.

Nose: apple juice with a some dank woody peel, slight pear influence. (lvl-5)-pungency

Attack: bright fruity entry, juicy dry apple impression

Mid-palate: (lvl-3-sweetness), tangy juicy acidity, slightly dank apple wine, green apple, woody apple peel

Finish: hints of cinnamon/nutmeg spice, perfumey pear-red apple exhale, off-dry palate, pineapple notes.

Summary: It has the advertised flavours, solid quality and composition. The fruitiness helps offset the dryness and together they create an appetizing and sippable combo. All around clean, medium body, good complexity and transitions.