Red Salmonberry Wine – Kermode Wild Berry Wines (Dewdney, BC, Canada)

  • My Rating: [A-]

Red Salmonberry Wine – Kermode Wild Berry Wines, 12% ABV, 375 ml., (Dewdney, BC, Canada) (*local BC Wine*)


on the back label:

“Red Salmonberry (Rubus spectabilis). Sweet Flavour, exceptional color and a truly lovely bouquet, are the signatures of this delicate wine. Salmonberries are harvested from the south coast of BC to as far North as the mystic Queen Charlottle Islands. These berries turn from a fun childhood treat found on walks in the woods into a very grown-up dessert wine perfect for sharing with that special someone.”

(back)


  • Style: (fruit – Red Salmonberry) Dessert Wine
  • Taste: Cherry-cranberry-pomegranate red fruity controlled sugars short tangy clean sippable
  • Where I got it : Liquor Depot @Cambie / Vancouver
  • How much: $25 CAD – 375 ml., sometime in ’11-’12
  • Do I love this enough to drink it again: yes
  • Would I recommend this to fruit wine aficionados: yes!
  • What was most impressionable: big depth of berry flavour

Visual: (cellared for at least 5 years). Pours clear dark plum, a few bubbles in the glass.

Nose: fruity tart grape-raspberry, alcoholic backdrop. (lvl-5)-pungency

Attack: fruity sweet impression

Mid-palate: controlled (lvl-6-sweetness), cherry-cranberry-pomegranate blend, light tart, tangy short acidity

Finish: residual fruity sugars, mild alcohol warmth

Summary: Super red fruity while having a solid depth, controlled sugars and acidity, and a pleasant and clean finish. Supremely sippable. This would do wonders in a cocktail. I would buy another bottle if I ever see it again.

Cherysh Cherry Rosé 2008 – Forbidden Fruit Winery (Cawston, BC, Canada)

  • My Rating: [C]

Cherysh Cherry Rosé 2008 (fruit wine) – Forbidden Fruit Winery, 11.5% ABV, 750 ml., (Cawston, BC, Canada) (*local BC fruit wine*)


on the back label:

“Our CHERYSH ROSÉ is lovingly hand crafted from tree ripened Stella cherries grown and harvested in the pristine Similkameen Valley. With their superb flavours and sweetness, Stella cherries are a perfect choice for this exceptional wine.

Known throughout the ages as the fruit of love, flushed red with pleasure or with shame, Cherysh is a delicate Rosé colour with rich cherry aromas. With a hint of sweetness in its soft clean finish and a creamy cherry flavour on the palate, this Rosé pairs with seafood and spicy dishes or served as an aperitif.”

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  • Style: (table wine – Cherry) Fruit Wine
  • Taste: Tangy controlled acidic fruity light-med body cherry short length
  • Where I got it : Liquor Depot / N. Burnaby
  • How much: $20 CAD – 650 ml., sometime in 2010
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados:

Visual: (2008 vintage, cellared for 9 years). Cork intact & good condition. Pours clear light scarlet red, a few bubbles along the perimeter.

Nose: bright fruity juicy cherry, tangy tart depth (lvl-9)-pungency

Attack: acidic-tart, fruity impression

Mid-palate: light-medium cherry body, short length, medium tangy-light tart, fruity crisp acidity, (lvl-2-sweetness)

Finish: residual tanginess, flat flavour finish, mild woody cherry stem exhale

Summary: Overall it is skewed toward the tangy acidic side, with the cherry body falling short during the mids until the finish. It has decent authentic cherry flavour but overall it’s just an average drinking experience.

Peach Apricot Wine – Wellbrook Winery (Delta, BC, Canada)

  • My Rating: D-

Peach Apricot Table Wine (Non-vintage) – Wellbrook Winery, 11% ABV – 750 ml., (Delta, BC, Canada) (*local BC fruit wine*)


  • Style: (Fruit – Peach-Apricot) Fruit Wine
  • Taste: dull acidic tangy sour muddly apricot weak peach apple juice exhale.
  • Where I got it : @Winery
  • How much: $14 (after 5% off) – 750 ml., November 2014
  • Do I love this enough to drink it again: no
  • Would I recommend this to dessert wine aficionados: no way

Visual: Synthetic cork. Pours pale apple juice yellow with barely visible micro suspended sediment, large bubbles hugging the glass, no activity.

Nose: apricot-peachy, semi-bright and clean. (lvl-5)-pungency

Attack: barely tingly, fruity off-dry impression

Mid-palate: big acidic, soft sour-tangy, (lvl-2-sweetness), dull muddly apricot, mild peach

Finish: stone fruit exhale, rough dry palate, apple juice exhale

Summary: This is the first table fruit wine I’m trying and it’s definitely not up to par with their fortified fruit wines that I’ve previously reviewed. While their fortified fruit wines have depth and structure, this one tastes dull, thin, and leaves the palate dry and rough. Peach should be bright and engaging whist apricot should have a stone fruit luscious body – neither of which are present in here. Barely drinkable and not recommended.

Himalayan Blackberry Wine – Kermode Wild Berry Wines (Dewdney, BC, Canada)

  • My Rating: [B-]

Himalayan Blackberry Wine – Kermode Wild Berry Wines,12% ABV, 750 ml., (Dewdney, BC, Canada) (*local BC Wine*)


on the back label:

“Served slightly chilled, this wine is sure to please one and all with its exceptional body and full-flavored finish. These blackberries are harvested in BC’s lush Fraser Valley where the mountains meet the meadows, by dedicated locals who hand pick these voluptuous berries at the peak of ripeness. Enjoy this complex off-dry wine with any occasion.”

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  • Style: (wild blackberry) Fruit Wine
  • Taste:
  • Where I got it : Liquor Depot @Cambie / Vancouver
  • How much: $21 CAD – 750 ml., sometime in ’11-’12
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados: no, too plain

Visual: (cellared for at least 5 years). Pours clear dark magenta.

Nose: super fruity bright tangy blackberry juice, superbly clean. (lvl-10)-pungency

Attack: tangy fruity bright

Mid-palate: alcoholic zingy, (lvl-2-sweetness), background light alcoholic warmth, deep rich tangy blackberry, big tangy-firm acidity, building tartness

Finish: berry exhale, tart gums

Summary: Very drinkable with a clean and welcoming fruity entry displaying authentic blackberry depth and juiciness. As with most fruit wines, it becomes predictable after a glass.

Strawberry Wine – Rossignol Estate Winery (PEI, Canada)

  • My Rating: [B]

Strawberry Wine – Rossignol Estate Winery, 11% ABV – 750 ml.(Little Sands, Prince Edward Island, Canada)


description from the Rossignol website:

“Warm island summers provide bountiful crops from which we produce this fresh-flavoured strawberry wine. A trio of juicy sweet varieties create a perfect aperitif to serve with aged cheese.”


  • Style: (strawberry) Fruit Wine
  • Taste: Tangy-zingy juicy fleshy bright strawberry alcoholic slight cloying
  • Where I got it : ordered from their website/phone
  • How much: $19 CAD (after S&H) – 750 ml., March 2013
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados: yes

Visual: Non-vintage, cellared for 4 years. Pours light cherry red, clear as water, micro bubbles settled at the bottom of the glass.

Nose: clean strawberry juicy syrup with a bit of tang. (lvl-7)-intensity

Attack: big red fruity impression

Mid-palate: tangy acidity, alcohol detection, juicy fleshy strawberry, slight candied (lvl-5-sweetness)

Finish: slight cloying, strawberry syrup exhale

Summary: Plenty of authentic strawberry body, good depth and body, very enjoyable except for a mild alcoholic intrusion creeping the mids until the finish. One of the more authentic flavoured fruit wines I’ve had to date.

Adam’s Apple 2008 – Forbidden Fruit Winery (Cawston, BC, Canada)

Adam’s Apple Dry Apple Table Wine 2008 – Forbidden Fruit Winery, 11% ABV, 750 ml., (Cawston, BC, Canada) (*local BC fruit wine*)


on the back label:

“Our Adam’s Apple white table wine is lovingly crafted from the perfect blend of 6 different apple varieties all grown in the pristine Similkameen Valley.

With thousands of apple varieties believed to have grown in the original ‘Garden of Eden,’ the varietal blend in Adam’s Apple casts pure summer apple aromas with citrus and apple butter undertones. This crystal clear wine offers a palate of crisp clean citrus, a long finish of tangerine and pineapple, and will be enjoyed with veggie dishes, salads, salmon and shellfish and exotic cheeses.”

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  • Style: (dry table wine – Apple) Fruit Wine
  • Taste: Gentle clean bright tangy red apple subdued acidic
  • Where I got it : Liquor Depot / N. Burnaby
  • How much: $17.90 CAD – 650 ml., sometime in 2010
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados: almost, but too gentle

Visual: (2008 vintage, cellared for 8.5 years). Cork intact & good condition. Pours crystal clear light yellow.

Nose: fruity apple juice with some extra minerality (lvl-6)-pungency

Attack: crisp, bright fruity apple impression

Mid-palate: (lvl-2-sweetness), tangy bright red apple juice, light apple wine alcoholic, firm acidity

Finish: residual tanginess, apple exhale

Summary: Super clean apple flavour up front with a lightly sweet and bright body. Not quite as sour or acidic as you might expect from an apple wine, this one is easy going and very sippable. Slightly thin at the finish.

Apple Pear Wine 2008 – Rustic Roots Winery (Cawston, BC, Canada)

Apple Pear Wine 2008 (apple cider and plum wine blend) – Rustic Roots Winery, 12.0% ABV, 750 ml., (Cawston, BC, Canada


description from the Rustic Roots website:

“This fresh crisp acidic wine has deceiving aromas of sweet baked apples with a surprisingly big midpalate with a dry and fresh palate of green apples, quince, spice and a touch of pineapple.  Made with 5 Varieties of Organic Similkameen Apples (Ambrosia, Gala, Macintosh, HoneyCrisp, Golden) and 3 Varieties of Organic Similkameen Pears (D’Anjou, Bartlett and Comice) This wine mimics an Unoaked Chardonnay with a bit of a Gewurztraminer, with its fresh green apple, pear, spice and pineapple nuances.”


  • Style: Apple-Pear Wine
  • Taste: Fruity juicy off-dry tangy mild tannic green/red apple mild pear hints of spice-pineapple
  • Where I got it : Liberty Wines (?) / Vancouver
  • How much: $22 CAD – 750ml., sometime in 2010
  • Do I love this enough to drink it again: no
  • Would I recommend this to fruit wine aficionados: not raving

Visual: (cellared for 9 years). Pours clear light golden yellow, pristine clarity.

Nose: apple juice with a some dank woody peel, slight pear influence. (lvl-5)-pungency

Attack: bright fruity entry, juicy dry apple impression

Mid-palate: (lvl-3-sweetness), tangy juicy acidity, slightly dank apple wine, green apple, woody apple peel

Finish: hints of cinnamon/nutmeg spice, perfumey pear-red apple exhale, off-dry palate, pineapple notes.

Summary: It has the advertised flavours, solid quality and composition. The fruitiness helps offset the dryness and together they create an appetizing and sippable combo. All around clean, medium body, good complexity and transitions.