Smouldering Smoked Porter – Moody Ales (Port Moody, BC, Canada)


Smoulder Smoked Porter – Moody Ales, 6.9% ABV – 19 IBU, 650ml., (Port Moody, BC, Canada) (*local craft beer*)


on the front-left label:

“Ever wanted to drink the char marks on a steak? Now you can! Our Smouldering Smoked Porter contains copious amounts of beechwood smoked malts and is fermented with a clean yeast to showcase the smoky aromas of barbecued meats and wood fire. It is equally well suited to the summer, where it pairs well with charred red meat, and the winter, where it pairs well with the fireplace.”

Grains: pale malt, crystal 40, crystal 80, chocolate, black patent, beechwood smoked malt

Hops: willamette, East Kent goldings

(left)


  • Style: (beechwood) Smoked Porter
  • Taste: Straightforward sweet smoked soft roast bittersweet barley malt
  • Where I got it : Legacy Liquor / Vancouver
  • How much: $7.60 (after 10% off) – 650ml., December 2015
  • Do I love this enough to drink it again: no
  • Would I recommend this to beer aficionados: decent but not exciting

Visual: (cellared for 1 year). Pours a very dark brown with a massive super creamy thick head, ultra tight clusters of active small streams. Awesome.

Nose: sweet, clean beechwood smoked malts (lvl-9)-pungency

Attack: crisp, thinner body, medium sweet light smoked malt entry

Mid-palate: (lvl-5-sweetness), stealth background light sour, light bittersweet woody roast barley malt,

Finish: medium-heavy smoked malt exhale, light char

Summary: The smokiness is certainly there, and it’s nice that it is controlled and sippable. There isn’t much complexity or depth to the thinnish body though; each sip is pretty much the same and there’s not a whole lot to explore. ABV well-hidden, solid, but predictable.

Red Racer Habanero Stout – Central City Brewers (Surrey, BC, Canada)

Red Racer Habanero Stout – Central City Brewers & Distillers, 8.5% ABV, 650 ml., (Surrey, British Columbia, Canada) (*local BC craft beer*)


printed on the front-left label:

“Red Racer habanero stout is a classical Russian imperial stout with subtle addition of habanero chilis to create a warming and spicy mouth feel. Pronounced notes of coffee and chocolate balanced with Northwest hops and a touch of heat produce an exceptional imperial stout.”

(left)


  • Style: (flavoured – habanero) Imperial Stout
  • Taste: balanced sweet soft roasted barley malt chocolate light coffee negligible heat
  • Where I got it : Liquor Barn / Burnaby
  • How much: $6.50 CAD (after 10% off) – 650 ml., December 2015
  • Do I love this enough to drink it again: no
  • Would I recommend this to beer aficionados: nah, not memorable

Visual: (cellared for 1 year). Pours clear and a very dark brown without much of a head, a thin ring with a medium island, micro bubbles surfacing here and there.

Nose: chocolatey roasted barley malt, molasses, hints of nutty coffee. No notes of habanero. (lvl-7)-pungency

Attack: light tingly-soft crisp, sweet roasted malt impression

Mid-palate: slight thicker mouthfeel, 50/50-bitter/milk chocolate, (lvl-6-sweetness), soft roasted barley malt, licorice

Finish: nutty coffee, very  subtle non-invasive heat, light bitter cocoa, residual bittersweet roasted barley malt

Summary: There’s no real standout flavours or textures but the overall tranquil balance of soft roast, sweetness, and alcohol means that this brew still goes down easy after the halfway mark. Good quality craftsmanship permeates the palate from start to finish.